at our Jackson Wyoming Dude Ranch
Our Jackson Wyoming Dude Ranch takes great pride in serving excellent food, whether on a cook-out BBQ, lunch ride or in our main dining room. Dress is always informal and western. We offer a fabulous mix of dude ranch cuisine with a gourmet flare. You will be treated to home-baked breads, desserts and breakfast treats, fresh soups and salads and creative dining choices. Our trained chefs will tempt you with traditional western BBQ and plated gourmet dinners. Throughout your dude ranch stay we will offer family-style dining, buffet and plated-dinner service. We are happy to work with any food or dietary restrictions. Please notify us in advance.
One evening a week the kids will have an early dinner and then head back to the barn for some more horse work. Later in the week they will have a kid cook-out down by the river and the adults will be served a gourmet dinner, complete with wine service, followed by a roaring campfire to relax by after dinner and watch the splendor of an evening under the Wyoming stars.
A quick glance at our Sample Menus:
Breakfast Eggs to Order, Omelet Station, French Toast, Cowboy Pancakes, Breakfast Sausage Links, Hardwood Smoked Bacon, Hash Browns, Homemade Cinnamon Rolls and Pastries.
Lunch: Garden Fresh Salad Bar, Homemade Soups, Club Sandwiches, Build-A-Sandwich Cold Cut Bar, Kid Lunches, Homemade Flat-Bread Pizza and South of the Border Buffet.
BBQs: Smoked Brisket, Grilled Chickens, Marinated Flank Steak (Fajitas), Smoked Salmon, Family Style Potato Salads and Cole Slaw, Fresh Grilled Vegetables, Honey Cornbread and Homemade Peach Pie.
Family-style Dinner: Grilled Steak Platters; Roasted Chicken, Prime Rib, Fresh Pasta, Lemon Dill Halibut, Fresh Vegetables and Homemade Ice Cream.
Plated Dinner: Stuffed Pork Chops, Rack of Lamb, Seared Duck, Buffalo Tenderloin, Rack of Venison, Grilled Trout, Homemade Bread, Local Fresh Peaches and Cheeses and Mixed Berry Crème Brulé.
Bar Appetizers: Locally Inspired Charcuterie Board, Wood-Grilled Flat Bread Pizza, Stuffed Pastries, Fruit and Cheese platter, Tortilla Chip and Fire Roasted Salsa, Fresh Vegetable Dips and Gulf Coast Shrimp Cocktail.